Vivid dinner experience 2023
Executive Chef Francesco and his team have crafted a vibrant Vivid menu, with 3 courses for $90 per person.
The menu highlights seasonal ingredients such as Beetroot cured Hiramasa kingfish, Black Murray Cod with Brussels sprouts and a colourful Vivid Pavlova
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https://upnext.com.au/event/vivid-dinner-experience-2023
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